home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better

Brown Chicken Stock

yield

2L

time

5 hours (1 hour active)

ingredients

600gwhole chicken wings
300gwhole chicken legs
60gtomato paste
4Lcold water
1carrot
1onion
0.5celery stalk

steps

1

Prep

600gwhole chicken wings
300gwhole chicken legs
1carrot
1onion
2

Brown

600gprepped chicken wings
300gprepped chicken legs
60gtomato paste
1prepped carrot
1prepped onion
0.5celery stalk
3

Deglaze

4

Simmer

5

Strain

6

Store