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Turm Robinson

yield

4 bowls

time

30 min active,2 hours total

ingredients

400gnoodles (wheat, rice, egg, whatever)240gshallots (pref. banana shallots)100glime juice40gginger20ggarlic20gcoriander seed15gpalm sugar10gkosher salt5gcinnamon5gchili flakes4whole chicken legs3gturmeric powder2black cardamom pods1Lcoconut milkfish sauceneutral oilsuan cairoasted, salted peanutschili crispcilantro

steps

1

Mise

in this step...

240gshallots100glime juice40gginger20ggarlic10gsalt
2

BLENd

in this step...

20gcoriander seed5gcinnamon5gchili flakes3gturmeric powder2black cardamom pods1Lcoconut milkthinly-sliced shallots, ginger, garlic
3

Brown & Deglaze

in this step...

4chicken legscoconut mixture from blender
4

Finish

in this step...

400gnoodles15gpalm sugarfish sauce
5

PLATE

in this step...

suan caipeanutslime-pickled shallotschili crispcilantro