home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
home cooks deserve better
sign in
browse
Community
Products
Recipes
socials
TikTok
YouTube
Instagram
meta
About
Support
Review Policy
Privacy Policy
Terms of service
Go ahead.
do a search already
Loading...
Shichimi Buttered Corn
yield
400g
time
5min total
ingredients
400g
frozen sweet corn
20g
butter
to taste
shichimi togarashi
to taste
salt
steps
1
Fry
2
SERVE