peanut butter salmon
yield
1 - 2 servingstime
10 minutes active,30 minutes total
ingredients
2frozen salmon fillets (4 to 5 oz )kosher salt (to taste)2 tbspvegetable oil or other neutral oil2 tbsprice vinegar2scallion tops, sliced (the green part)2 tbsproasted, salted peanuts, chopped1 tspvegetable oil or other neutral oil1/4 cuppeanut butter1 tbspmirin1/4 tspmsg (optional)1/2 tsptoasted sesame oilsoy sauce (to taste) 1 tsptoasted sesame seeds1lime, cut into cheeks
steps
1
bake that salmon babe!
in this step...
2frozen salmon filletskosher salt (to taste)1 tspneutral oil
2
make da sauce
in this step...
2 tbspvegetable oil or other neutral oil2 tbsprice vinegar1/4 cuppeanut butter1 tbspmirin1/4 tspmsg (optional)1/2 tsptoasted sesame oilsoy sauce (to taste)
3
peanut butter meet salmon, now kiss
in this step...
2scallion tops, sliced (the green part)2 tbsproasted salted peanuts, chopped1 tsptoasted sesame seeds1lime, cut into cheeks