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Paneer Makhani

yield

800g

time

15 minutes total

ingredients

400gpaneer200gcanned whole tomatoes100gwhole milk yogurt30glemon juice30gginger, diced30gbutter20gserrano chile, diced15ggaram masala10gcumin seeds, whole5gkashmiri chile powder (or cayenne pepper)

steps

1

Blitz

in this step...

200gtomato100gyogurt30glemon juice30gginger20gserrano chile5gchile powder
2

Brown

in this step...

400gpaneer30gbutter10gcumin seeds
3

Braise

in this step...

15ggaram masala
4

Serve