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Lil Sagna X

yield

4 servings

time

2 hours active,3 hours total

ingredients

800gcanned whole tomatoes500gneutral oil400gground beef (~15% fat)400gricotta200gground pork200gwhole milk200gwhite wine160gsemolina flour100gyellow onion100gcelery100gcarrot100gheavy cream80gwater80gparsley80golive oil50gbutter40gred wine vinegar32gcapers8ggarlic

steps

1

Sweat Soffritto

in this step...

100gyellow onion100gcelery100gcarrot50gbutter
2

Simmer Ragú

in this step...

800gcanned whole tomatoes400gground beef200gground pork200gwhole milk200gwhite wine
3

Make pasta dough

in this step...

160gsemolina flour80gwater
4

Whip Ricotta

in this step...

400gricotta100gheavy cream
5

Salsa Verde

in this step...

80gparsley80golive oil40gred wine vinegar32gcapers8ggarlic
6

Fry lasagne

7

Plate + Serve