Classic Ice Cream Base
yield
1Ltime
9 hours (1 hour active)ingredients
400gheavy cream
400gwhole milk
120gcane sugar
6egg yolks
2gsalt
steps
1
Combine
120gcane sugar
6egg yolks
2gsalt
2
Heat
400gheavy cream
400gwhole milk
3
Temper
4
Chill
5
Churn
6