Both pans scuffed around the rim within a day of arrival and there are rumors that olive oil completely ruins the finish?
GreenPan is a very infomercial-y brand that isn't really known for their quality. So, when they team up with another brand not known for their quality, to make a pan with a coating not known for its resilience, what do you get?
Both pans looked like shit right out of the box even though the box wasn't dented.
That's an L.